Shortbread Cookies

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Shortbread cookies are one of my favorites & sometimes I add a few chocolate chips to change it up a bit!

3/4 cup real butter (softened)

1 3/4 cups flour

1/4 cup sugar

1/2 tsp vanilla

chocolate chips (optional)

 

Directions – 

Cream butter & sugar together until fully combined. Add vanilaa

Slowly add flour.

Stir in chocolate chips or split the batch – 1/2 with chocolate & 1/2 without!

Bake for 10-13 at 350 degrees depending on altitude.

Thanks for stopping!

Jessica

Facebook – Living Green

 

 

Adapted from Betty Crockers Christmas Cookbook

 

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